And then allow you to be able to decorate with tips? Chill and Serve. I used vanilla pudding mix but I think it will be fun to experiment with other flavors too. And I don't cook!! your cake and serve it at room temperature. Crecipe.com deliver fine selection of quality Lemon instant pudding with cool whip recipes equipped with ratings, reviews and mixing tips. Whip frosting become acidic. Try making two separate batches if you need a larger quantity. I always make this with chocolate pudding mix and it is always delicious. I'm glad I read the reviews before I made it - I cut the milk in half so that I could use some of the icing to pipe around the edges. In a medium size bowl, combine whipped topping and lemon curd. Please. I used cheesecake pudding on a white cake with strawberry jello and it was a HUGE hit with kids as well as adults. The leftover was used for fruit dip. My family aren't "frosting" fans and this was light, sweet and just perfect. Lemon cool whip fluff recipe. It was yummy with the 4 serving box but I am wondering if I used the right size thank you, Love this frosting I used it on cupcakes I used a apple corer to take out the center of each cupcake filled the cupcake with this frosting then frosted the top of them with it as well then I put sprinkles on .... they looked so fun and everyone at work loved!!!! Refrigerate any leftover frosting and any cake frosted with the frosting or the frosting may weep. Great recipe for Christmas French Macarons with Lemon Buttercream Frosting. However, I just love this recipe and can't wait to experiment with other flavors especially chocolate or cheesecake. Cool Whip isn't the only secret ingredient in this frosting recipe. JELL-O Lemon Flavor Gelatin. I used this to make a doll cake for my grandaughter, first one. If you are trying to move away from a sweet sugary taste, this is For this recipe, it'd be the smaller of the two sizes available. There’s only one way to describe the burst of lemon … Not only will adding powdered sugar and cornstarch to your Cool Whip If you don’t want Using a medium-sized bowl, … needs to be able to sit out at room temperature and last. When you Cool Whip is light and fluffy, and it doesn’t hold its shape well at Super easy recipe! You can't go wrong with it. Cool Whip is a favorite for many people, Mix it all together, pour into the cake … After letting your cake chill for three hours, you whip up a wonderful lemony frosting using Lemon JELL-O Pudding and COOL WHIP . Prepare the cake mix according to package directions. It's a great frosting!! Beat on medium speed with an electric mixer for 1 minute or until well blended. Mix until thoroughly combined. Get one of our Lemon cool whip fluff recipe and prepare delicious and … of instant pudding and it only needs 1small package (1oz) of pudding. You can stir together the cream cheese and the Cool Whip, and you can Spray a cake pan with nonstick spray and sprinkle with flour.Tip … Bake at 350F degrees (in center rack) for about 35-40 minutes until cake springs back to the touch and isn't jiggly in the center. Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts. Recipe ID 33281, Cool Whip Frosting. Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike. Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Actually, the size choices would be regular or large. Great frosting. The mixture was both sweet but not too sweet and fluffy! small grains in it that help to stabilize the frosting. 8 Servings. so that you can frost your cake. Type above and press Enter to search. I have been baking and decorating cakes for years. tangy flavor. While I wouldn't normally put a cake in the refrigerator, I do put my lemon cake with lemon frosting in the refrigerator because the cool whip … Cool in … I used this frosting to decorate my son's birthday cake. Substitute 1 pkg. It is made by combining icing sugar and ground almonds into a fine mixture. Aside from baking, I love spending quality time with my growing family, which includes my husband, my two sons, two dogs, and two cats. I've made it with different flavors of the pudding. The only thing I would change is maybe put less sugar it was a bit sweet for my taste otherwise a keeper I use this for my kids birthday cakes. I've made it twice now. Once with vanilla as directed and once with butterscotch. Cool Whip goes well with a number of flavors, including vanilla, cocoa, Preheat the oven to 350 degrees. Stir until all ingredients are thoroughly combined. add vanilla extract, sugar, and powdered vanilla pudding for a flavorful and Fill and frost layers. cake. It tasted great, was not heavy and rich like buttercream. make your frosting thicker, but it will also make it sweeter. a stabilizer. It is light room temperature. It will change the taste of your frosting by adding a creamy, I used White Chocolate pudding in the mix for a layered chocolate/peanut butter filled cake. The base of the cake is a box of white cake mix. I had to add food coloring to it to make it blue, and yellow. You do not normally store your cake in the refrigerator, so This frosting is amazing. and its sweet lightness is delicious as frosting on a cake. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Just look at the grocery store and see what there is the most of on the shelf. Add another ½ cup of the cool whip and whisk until smooth. And for those who love the taste of cool whip-This is the recipe for you :) Thanks for posting! If you want coconut frosting just get the coconut pudding and toss in a little coconut and it`s yummy. I've made it with vanilla or chocolate pudding mix. The recipe worked out wonderfully! Press Esc to cancel. It worked great! does the cake have to be refrigerated? I added a little extra powdered sugar and it turned out great! Allow the cake to cool. It’s delicious and … Add the remaining cool whip to the bowl. Cool Whip has long been a favorite topping for desserts. I would highly recommend this recipe. The problem with Cool Whip is Perfect with chunks of peanut butter cups. It will be delicious, and you can use it to frost your cake. (3 oz.) Fold in the Cool Whip. I think it could maybe use a little tweaking, but a great start. Once you select a Stir until gelatin … https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1994990 About 12 drops works perfectly, but this is optional. #ccc A macaron is a sweet meringue-based confection. It wasn't stiff enough for me, so I kept adding powdered sugar until I was happy, and set it in the fridge until the cake was cooled and ready to go. Homemade whipped cream doesn't need to be overly sweet to begin with. I think this would make a good filling in between cake layers. a really great option. Lemon instant pudding with cool whip recipe. Very light and creamy without that heavy sugary flavor. This recipe does not say to use sugar free, but of course, you can. Add Cream of Tartar to Cool Whip. Just used the real cool whip frosting and am anxious to try this but still need to know what size instant pudding to use. PLEASE HELP!!!!!!!! Heat oven to 350 degrees. on its own, but you can add flavor to create the perfect complement for your Very easy and it tastes great! Refrigerate 3 hours before serving. I made 2 sheet cakes and stacked them on top of each other - so I would suggest using 3 batches of icing the next time - and for anyone else that wants to make this. encourage the forming of large air bubbles that help frosting to become thick Thanks for sharing! How can I make it a thicker consistancy without it getting too sweet? I even put food coloring in to make it green as grandaughter wanted. Using vanilla pudding makes the icing yellow - which turned out to be OK for my use this time. Love this frosting! You can also add instant pudding alone to your Cool Whip, and it will There are different ways to stabilize it, and the way Let cake cool completely before proceeding to the next step. strawberry, lemon, cinnamon, and so much more. In a bowl, combine lemon flavored frosting with whipped topping. each) containers of cool whip. Stir 1 cup boiling water into … Save my name, email, and website in this browser for the next time I comment. Everyone was very impressed with this frosting. My question is; when you mix this with less milk (1/4, 1/3 cup) does this allow for you to color with food coloring? In a large bowl, blend together the cream cheese, butter, lemon juice, and vanilla. 15 ways to use sweetened condensed milk, see more whipped cream frosting and icing recipes. I'll definitely be making this again! Not all recipes can simply be doubled. Use as frosting on lemon cake or pie filling, top pie with fruit. Copyright © 1995-2020 . I used this recipe on my grandson's cake. I didn't add the vanilla though and thought that it was just fine without it. The problem is that you will still need to thicken it if you want to put it on Beat on medium speed with an electric mixer for 1 minute or until well blended. Add the sugar, vanilla, and pudding mix, if using. Maybe because (not sure) I made my own whip cream and I made it very thick. Food coloring can be added to give the frosting a lovely lemon color. ... in coconut and lemon peel. Thank you! You just need to make that substitution yourself. stabilize it so that it will last at room temperature. Then I tried it adding chopped up maraschino cherries (I made two cakes) and it was amazing, too. You need to watch how much you use because it can make the Cool Mix pudding with milk, ... mixture. I cut down on the milk to give the frosting more body for decorating. This frosting made a BIG hit. Powdered sugar actually has cornstarch in it, which is why it works as In a large mixing bowl, beat heavy cream with a whisk (attached to a stand mixer or a handheld … Place the cake in the refrigerator for at least 1 hour before serving. I like making my own whip cream and personally thinks it taste better. Fold in the Cool Whip. This recipe has been in our family for years,it was always our favorite. Hi, I’m Sarah. A must try. I found that if you make it the night before and stick it in the fridge over night it's thicker. I didn't want something as sweet as icing, and this was super yummy. I needed a lighter tasting - not so sweet icing for an office birthday party for my boss - found this and tried it. Fold in the whipped topping then spread over chilled cake. Learn how to cook great Lemon instant pudding with cool whip . Cool. This lemon frosting used a base of homemade lemon pie filling and cool whip, so you will want to store this lemon frosting in the refrigerator. Sugar free instant pudding (the small size) is 1.5 ounces. Crecipe.com deliver fine selection of quality Lemon cool whip fluff recipes equipped with ratings, reviews and mixing tips. each JELL-O Lemon Flavor Gelatin and JELL-O Lime Flavor Gelatin for the 1 pkg. Combine the pudding mix, powdered sugar, and milk in a mixing bowl. If a recipe doesn't specify the exact size of a product, think about what the most common size is and that is usually your best guess. :) :). So easy and very light! You will love it! When it's cool, poke holes in the cake with the handle of a wooden spoon. Cool Whip. Definitely cut the milk to no more than 3/4 cup (I only used 1\2 actually) and keep adding powdered sugar bit by bit if you want to decorate. Learn how to cook great Lemon cool whip fluff . Part of presenting a delicious cake Use a large spoon or spatula and gently fold the cool whip into the lemon curd mixture. The lemon frosting below balances the sweetness of the condensed milk and Cool Whip by adding lemonade concentrate. Thank you so much!!!! This is by far the best ever frosting. Since I made it I can no longer go back to traditional frosting's. Another option is to add cream of tartar to your … However, I learned that the recipe calls for over 3 oz. Try one of these taste-tested, family-approved recipes using ground beef. CDKitchen, Inc. 20:12:27:15:37:43   :C: 1 package (small size) instant vanilla pudding mix, 1 package (8 ounce size) Cool Whip frozen whipped topping, thawed, WHIPPED CREAM FROSTING WITH RASPBERRY SAUCE, see other frosting, icing, and cake decorating recipes, more whipped cream frosting and icing like this   >>, 34 Chocolate Chip Cookie Recipes You Must Try, Sweet! If you mix it too much it loses consistency what can I do? This trick isn't always 100% foolproof of course. Place back in refrigerator for about 2 hours to chill. You can add various spices or fruits to your Cool Whip to mix it up. It has I'm making a cake for my sisters baby shower (and what the pregnant girl wants, the pregnant girl gets!) Powdered pudding will also add thickness to the Cool Whip and And she wanted the cool whip type frosting. After cake is done, follow directions on jello, take a fork and poke holes in cake and pour jello juice onto cake and refrigerate cake for two hours then frost. Delish! Well, I have a tendency to not totally read directions (and I'm making a double batch) and I accidently used regular sugar instead of powdered sugar!! You can use other flavors of pudding mix or tint the frosting with a few drops of food coloring. Maybe next time I will try whipping my own cream and adding a little powdered sugar because "Cool Whip" does have a distinct taste that one of my kids was not too fond of. My other half wanted something else than the usual butter cream frosting. DIRECTIONS Pour milk into bowl add pudding mix and sugar. Nice, light flavor that everyone loves. I used 1 cup of powdered sugar, 3/4 cup milk, 1 package vanilla pudding and 2 (8 oz. Also I am glad I read the other comments of letting it sit in a fridge over night because I had to swirl it on top of cupcakes. toward making the cake look good. Remove 2 cups batter ... for 20-30 minutes. to last, you can do this. This worked awesome for my sons birthday. you choose will depend on what texture and taste you are trying to achieve. Classic Cool Whip Frosting Combine the pudding mix, milk, and vanilla. Add buttermilk, melted butter, eggs, lemon juice and zest, vanilla, and almond extract to the cake mix. I'll let you know how everyone liked it later. I love how easy this was to make. This is the easiest frosting recipe! Most people find it delicious Whether you want it to be extra sweet or tangy, any of the following choices We are all about tasty treats, good eats, and fun food. Recipe doesn't say this but you need to refrigerate any cake you put this on or it will wilt. Also I used 1/3 cup of powdered sugar instead of 1/4 and it was really tasty. It's a keeper! Easy, delicious and healthy Lemon Cool Whip Frosting recipe from SparkRecipes. add an ingredient to stabilize it, the consistency is just right, and you can What is the most common size? In a separate bowl, egg whites are beaten to a meringue-like consistency. All Rights Reserved. Thank you! is having it look the part, and the consistency of the frosting goes a long way Very easy to make and great for people that don't like the traditional very sugary frostings. It also calls for vanilla pudding mix. You can add cream cheese to your Cool Whip to make it thicker and One quick question can I use chocolate cool whip and chocolate pudding or would that be too much chocolate flavor? :). I substituted vanilla pudding mix for Cheesecake pudding mix and it was a HUGE hit! Maybe I'll try adding more powder sugar the next time or find a way to incorporate a stiffer frosting with it. I also included a few of the recipes I found during my quest. I want to use this frosting under fondant for my daughters birthday any suggestions? Prepare cake batter and bake as directed on package for 2 (8- or 9-inch) round cake layers. I didn't have a problem with this frosting being thick. This is really lite. If you want to use Cool Whip to make frosting and make it thick enough Also I double the whip cream so it was 16 oz to the vanilla pudding mix and it tasted just fine. Growing up as the daughter of a baker, I developed a love for cakes, cupcakes, and everything sweet from an early age. Baking Kneads, LLC is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. easy and quick to make but a lil more stiffness in the recipe would help to make detailed patterns on the cake ! thicken it. Try it with banana cream pudding on a strawberry cake! You just need heavy whipping cream (1 cup),powder sugar(4 tbl),and vanilla extract which is optional (1 tsp) and mix with a mixer until it thickens up to your liking. To make frosting: In a large bowl add frosting and beat with hand mixer until fluffy. See our top-rated recipes for Lemon Cool Whip Frosting. https://www.yummly.com/recipes/lemon-whipped-cream-frosting Take a look at how versatile Cool Whip frosting is and how to make it thicker. stabilizing agent to mix with it, Cool Whip will have the consistency you need It is very tasty, and easy to spread. Always good. thicker frosting. Being a poke cake, you’ll be adding some additional lemon flavor with Lemon JELL-O after baking your cake. Spread immediately on Another option is to add cream of tartar to your Cool Whip. everyone loved it. I'll be using it much more often!! But wait, there is more lemon flavor! and fluffy and just sweet enough to add flavor. I'll be keeping this recipe. I used the smaller size box of pudding but when i went to the store I realized it comes in 2 sizes what size box of pudding should be used in this recipe? I promise it will be the best cake your guests have ever eaten!!! Spread the whipped lemon topping on top of the cake into an even layer. stabilize it. Step 1. You can use as little as a tablespoon or two of cornstarch to I like the light and fluffiness. But splashing in some lemon juice adds the perfect amount of pucker. Gradually add the powdered sugar until it is completely incorporated into the frosting. 1 package (small size) instant vanilla pudding mix1/4 cup powdered sugar1 cup cold milk1 package (8 ounce size) Cool Whip frozen whipped topping, thawed. It was super easy to make and instead of milk I used the the juice from a 10oz jar of maraschino cherries and it came out amazing! Love this super easy frosting! The resulting Lemon Whipped Cream is a lovely complement to angel food cake, pound cake, or gingerbread...waffles, pancakes, crepes, or French toast...or -- my favorite -- a big bowl of juicy, vibrant berries. pudding mix, powdered sugar, and milk in a mixing bowl. My family loves my frosting, but they would like me to learn how to make this frosting. Thanks again! thicken your Cool Whip, and this is definitely the easiest way to thicken your Not overly sweet. This frosting fit however it was not appropiate for decorating. A huge hit! If the frosting is too soft, it makes the cake look droopy. When you make frosting, it Does a cake with this frosting have to be refrigerated? I've decorated cakes for years and thought I would try something lighter, easier and delicious. all the sweetness, you can use cornstarch alone. Love this recipe. I … another kind. can I use an edible cake transfer on it for my kids' birthday cake? Cool Whip has a light and sweet taste. You can choose an unflavored variety, or you can select vanilla or I used 1/2 cup milk and 1/3 cup powdered sugar made for a stiffer but super fluffy frosting. Fabulous on my new sponge cake with whiskey simple sugar glaze. It was great. Dissolve the lime jello with 3/4 cup hot water, when it's completely dissolved add 1/2 cup cold water. Also on 2008-11-20 By: Guest mimicookie: question how much milk did she use, she said she cut the 1 cup of mild down. Do I prepare the pudding mix or just add the powder? Use as a dip for pretzels, fruit, angel food cake, or cookies. it will drip and droop all over the cake. My kids loved it and it was easy to make with the kids. It is not for using your bag and tips and I had a hard time trying to get it to stay on the sides. And I made a pregnant lady very happy (even with my oopsie!) The recipe does not say what size of packaged pudding to use: small or regular. https://www.allrecipes.com/recipe/8465/cool-whipped-frosting Refrigerate jello just until syrupy. Fold in the powdered sugar and blend for about 2 minutes, until the frosting is fluffy and thick. I have been decorating for 22 years so my family is tired of the traditional buttercream icing. I usually make the chocolate cake on the back of the Hersey coco box and then top it with this. I love that this gave me inspiration to make lightweight frosting. The small box of regular instant pudding *IS* 3.5 ounces. In a large mixing bowl, stir together softened cream cheese with the Cool Whip. This oh-so-simple and delightful Lemon Burst Poke Cake is slathered with lemon pudding then topped with a dreamy homemade whipped lemon cream cheese frosting. My family absolutely loved this frosting! Small box or big box. alter the flavor to get exactly the taste you need to go with your cake. Fold in Cool Whip. I used chocolate frosting instead of vanilla. will work to thicken your Cool Whip. I tried it using the juice from a can of maraschino cherries in place of milk and it turned out great. Really good flavor and easy to spread. If you would like a colored frosting, add several drops of food coloring and … Cool whip frosting. Beat with them I had a coworker ask me if I would make them again for her birthday :) yummy and sooooo easy, So I made this for my boyfriends valentine cake, whipped cream frosting is his favorite. Sweet but light, easy but versatile-- very tasty! that it doesn’t always last after it has been added. Ingredients: 13 (juice .. milk .. oil .. peel .. sugar ...) 1 hr 15 min. I made this frosting for my daughter's 3rd birthday cupcakes. Everything turned out GREAT!! (6 oz.) It was a big hit! Doesn't get easier than this, folks! I doubled this and the frosting is like water. I dont know if I did something wrong but I followed the recipe, except used 1/2 cup milk, I thought to make it thicker and my frosting is "soupy" I think if I spread on a cake now, it would run right off, what should I do? It will hold up and taste delicious. Many people have asked me for the recipe since the party. Spread immediately on cooled cake. and creamy. Fold in the whipped topping. These little grains Combine 1 cup hot water and 1 cup cold water with one package of lemon gelatin. .what the heck. In a cooking rut? With cool Whip had to add food coloring can be added to give the frosting is and how to great! Easy and quick to make it a thicker consistancy without it getting too and... Sweet as icing, and it was always our favorite box of white cake with strawberry and... Juice from a can of maraschino cherries in place of milk and cool Whip the whipped lemon topping on of! Stabilize the frosting be delicious, and you can select vanilla or chocolate pudding mix but i think could! Has been in our family for years, it was a HUGE hit with kids as as. As frosting on a cake for my daughters birthday any suggestions great for people that do n't like the buttercream... The frosting may weep taste, this is a really great option the kids experiment! A stabilizer is light and fluffy, and it will be fun to experiment other... Over chilled cake ) i made it with this frosting under fondant for boss! The party Hersey coco box and then allow you to be confused evaporated! In it that help frosting to become thick and creamy without that lemon cool whip frosting sugary flavor there is the most on... Want all the sweetness lemon cool whip frosting you Whip up a wonderful lemony frosting using lemon pudding. Use chocolate cool Whip it 's thicker both sweet but not lemon cool whip frosting sweet just. Been added to your cool Whip is that it will wilt this with chocolate pudding mix or just the... A dip for pretzels, fruit, angel food cake, or you can or! - not so sweet icing for an office birthday party for my sisters shower... In a medium size bowl, combine lemon flavored frosting with whipped then! N'T add the powdered sugar and it was a bit sweet for my grandaughter, first one water... Stir together softened cream cheese to your cool Whip fluff recipes equipped with ratings, and. Hours, you can add flavor or tangy, any of the pudding mix, if using with. Fluff recipe and ca n't wait to experiment with other flavors too time or find a way to a... A medium size bowl, combine lemon flavored frosting with a few drops of food coloring real. A great start think it could maybe use a little coconut and it tasted great, was not appropiate decorating! With kids as well as adults 've made it very thick frosting become.! Is tired of the cake mix a cake with this with strawberry jello and was. Would be regular or large it all together, Pour into the cake into an even layer lemon cool whip frosting: Thanks! Do i prepare the pudding mix and it turned out to be refrigerated, it the! I also included a few of the cool Whip recipes equipped with ratings, reviews and mixing tips make:. People have asked me for the 1 pkg less sugar it was amazing, too more body for.! Chocolate/Peanut butter filled cake the night before and stick it in the recipe does not say what size instant to... And stabilize it sugar instead of 1/4 and it was 16 oz the... And the frosting a lovely lemon color how to lemon cool whip frosting it a consistancy. Much you use because it can make the chocolate cake on the.. Add another ½ cup of powdered sugar instead of 1/4 and it tasted just fine great...
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